Dinner Menu

Dinner is served between 4:00pm & 10:00pm

Small Plate

Mussels

 pancetta, roasted roma tomatoes, and basil in a tomato and white wine broth

$8.95

Seared Melon Salad

field greens, gorgonzola cheese, toasted pecans,  topped with a citrus vinaigrette

$8.95

Steak Tagliata*

seared rare 6oz. strip steak, field greens, red onion, lemon juice, extra virgin olive oil, and aged balsamic vinegar

$10.95

 Antipasti Plate for Two

sliced meats, various cheeses, and grilled Italian sausage

$17.95

Crab Cake

a single jumbo lump crab cake served with field greens and a lemon citronette

$10.95

Beans & Greens

fresh baby spinach, tomatoes, Italian white beans, oven roasted red potatoes,  garlic,

olive oil and served over baby greens

$8.95

with sweet sausage, hot sausage, or chicken. .$3.00 add shrimp…$4.95

 

 Wedding Soup or Pasta e’Fagiole

Cup…$3.95 Bowl…$4.95

House Salad

mixed field greens, red onion, gorgonzola cheese, and roma tomatoes with your choice of

white balsamic vinaigrette, tomato vinaigrette,

raspberry vinaigrette, honey balsamic vinaigrette, or blue cheese dressing

$4.95

Caesar Salad*

fresh romaine lettuce, toasted croutons, parmesan cheese and house made Caesar dressing

$4.95

Large Plate

large plates are accompanied with your choice of soup or salad

Mix & Match

                                         Fettuccini                                                      Tomato Basil Sauce $13.95

                                         Penne                                                                Romano Cream Sauce $13.95

                                         Ricotta Gnocchi $2.00                           Roasted Red Pepper Sauce $14.95

                                         Linguini                                                            Ragu  Sauce $15.95

                                         Wheat Penne/Linguini $1.00               Vodka Sauce $16.95

additions

chicken…$3.00, meatballs…$3.00, hot sausage…$3.00, sweet sausage…$3.00, shrimp…$4.95

Pasta Dolce

olive oil, garlic, baby spinach, roasted tomatoes, feta cheese, and pine nuts on a bed of penne

$16.95

Jamison Farm Lamb Ragu

spicy lamb ragu over a bed of pappardelle and topped with fresh pecorino

$18.95

Clam, Mussel, and Shrimp  Puttensca

tomatoes, capers, kalamata olives, anchovies, and white wine over linguini

$18.95

Seared Salmon*

with jasmine rice, sautéed artichokes, and a mint, strawberry, and melon relish

$23.95

Grilled Half Chicken

with roasted potatoes, haricot verts, and a horseradish demi glace

$25.95

New York Strip*

grilled 12oz. strip with crushed potatoes, asparagus, and a blueberry demi glace

$26.95

Crab Cake

two jumbo lump crab cakes, cous cous, asparagus, topped with a strawberry emulsion

$28.95

Fresh Italian Pizza

Margherita Pizza

fresh plum tomatoes, olive oil, fresh mozzarella, and basil

$9.95

Design Your Own
start with your choice of a white base or tomato base

plain . . $7.95

each additional topping . . $1.50
pepperoni, artichokes, portobello mushrooms, spinach, eggplant,
zucchini, roasted red peppers, fresh banana peppers, kalamata olives, spicy green olives,
feta cheese, gorgonzola cheese, and fresh mozzarella cheese

*Salmon & Beef are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

 

~Split Plate Charge $3.50~

Choice of Beverage

Pepsi, Diet Pepsi, Mountain Dew, Sierra Mist, Ginger Ale, Lemonade, Iced Tea, Coffee,

San Pellegrino, San Pellegrino Limonada, San Pellegrino Aranciata

 

guests are welcome to bring their own wine, beer and spirits

a corking fee of $4.00  per bottle will apply

 

* One Check will be issued to Parties of six (6) or more people with an 18% Gratuity added *